Commercial rice cookers are much more powerful machines than your average residential rice cooker, these appliances are made to withstand the demands of a commercial kitchen. They allow you to effortlessly cook brown or white rice, and some commercial kitchens will also use their rice cookers to make grits or oatmeal, macaroni and cheese, broth, and vegetables - they're not just for rice! So you'll find them in sushi places and other restaurants all across Canada.
Even though these rice cookers are commercial-grade and -quality, they are quite easy to figure out and operate. Appliances like rice cookers can greatly increase the productivity and efficiency of a commercial kitchen, while also greatly reducing the stress: the rice basically cooks itself while you and your staff can focus on more complex tasks. These machines can also hold onto your rice for a few hours, keeping it warm and allowing you to serve it when needed.
You’ll want to look at the amount of rice you’ll need to cook and compare that to the capacity of the rice cooker. Please contact us to learn more about commercial rice cookers.