Conveyor Dishwashers

Conveyor dishwashers are a larger and more powerful alternative to undercounter and door type dishwashers. What makes this type of dishwasher different from other categories is the conveyor belt, which moves dishware and more through the various stages of being cleaned. This semi-automated process helps improve efficiency and reduces the need for human input. The flow of dishes from one end of the system where they're dirty to the other where they're completely clean is a great way to speed up your process if you have a high-output commercial kitchen.



Conveyor-style dishwashers are one of the largest dishwasher types in the foodservice industry, and are used by Canadian companies who need to wash over 200 racks per hour. It is essential to know the direction of the conveyor: they can operate either right-to-left or left-to-right. This direction will dictate the productivity of your kitchen's workflow, this condition is preset at the factory.

These machines have high capacities and are built to last in a harsh and demanding commercial environment. They're often energy-efficient and water-efficient. If you’re not exactly sure what conveyor dishwasher works best for you, we'd love to help you out. Give us a call at 1-855-388-5999, or send us a message on our website to learn more.
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