The Doyon E236 features an even air flow to maintain the precise heat and humidity required for proofing. It comes in a few different varieties. The E236 has space for one rack on one side, and shelves on the other side. The E236R has space for two racks, with no shelves. And finally, the E236TLO has space for 4 single racks, or 2 double racks (side loaded). These proofers will operate from room temperature to 110 degrees Fahrenheit (43 Celsius), with a relative humidity of up to 95%. These are perfect for proofing croissants, bagels, pastries, breads, rolls, and more.
- Even airflow heating system maintains the right combination of heat and humidity
- Automatic water fill system (no water pans to fill)
- Proofs from room temperature to 110 F (43 C) with relative humidity to 95%
- Glass doors and brightly lit interior to view proofing without opening the door
- Manual controls; separate controls for heat and humidity
- E236 has space for one rack on one side and shelves on the other
- E236R has space for two racks (no shelves)
- E236TLO has space for 4 single racks or 2 double racks (side loaded)
- Consult chart for door opening and interior dimensions to accommodate racks
- Racks not included
Model E236 and E236R
Dimensions (WDH) 67" x 40.5" x 84"
Door Opening (HW) 73.5" x 27"
Inside Door (DW) 33.25" x 26"
Capacity 1 rack (E236) or 2 racks (E236R)
Dimensions (WDH) 77.5" x 48.5" x 84"
Door Opening (HW) 73.5" x 32.5"
Inside Door (DW) 38.3" x 30.6"
Single Rack Capacity 4
Double Rack Capacity 2
Two year parts, and one year labour limited warranty.